1 Stoney street, London, SE1 9AA
A mix cheeses (mostly Montmogery’s cheddar) between two slices of Polaine sourdough bread and a sprinkling of onions & leek.
Made with either London Raclette or Oglesheild, our raclette is melted and scraped over baby new potatoes and served with black pepper and cornichons.
Our full selection of dairy products is also available at our kiosk.
1 Voyager Industrial Estate London SE16 4RP
Bermondsey Hard Pressed